Soft dinner rolls recipe demonstration

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Soft Dinner Rolls are delicious buttered and make the perfect accompaniment for soups and stews. They also make great sandwiches and can even be used as hamburger buns. I just love their golden brown crust that’s wonderfully chewy, while inside their texture is soft and oh so fluffy.

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7-minute fluffy frosting

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INGREDIENTS 1 egg white 180g sugar 3 tablespoons cold water 1 teaspoon vanilla essence 1/2 teaspoon baking powder PREPARATION Put the egg white, the sugar and the cold water in a saucepan. Mix and cook in a double boiler. When the water in the second saucepan has boiled, whip with electric mixer for 7 minutes […]

Vanilla cream pie

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Serves: 8 or 10 INGREDIENTS For the pastry 2 cups flour (240grams) ½ teaspoon salt 1 teaspoon baking powder 3 teaspoons sugar 1 egg yolk 120 grams butter or margarine 3 tablespoons cognac (milk, water, orange juice) Vanilla cream ½ cup flour (60grams) 1 cup sugar (200grams) 6 egg yolks 3 cups hot milk (750cc.) […]

Fresh fig tart

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Serves 12 1 quantity prepared sweet pastry 12 ripe fresh figs ½ cup (125ml) Maraschino 2 tablespoons sugar ½ cup fruit jam PREPARATION Roll out pastry to 3mm thick and line a greased and floured 24cm pie dish. Prick pastry with the prongs of a fork, line pastry case with nonstick baking paper and weigh […]