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Serves 12 INGREDIENTS 100g butter, at room temperature 1 ¼ cups (250g) sugar 3 eggs vanilla essence to taste 1 cup bananas, puréed 2 cups (250g) flour 3 teaspoons baking powder pinch of bicarbonate of soda pinch of salt 1/4 cup (60ml) milk PREPARATION Beat butter and sugar until creamy. Add slightly beaten eggs and […]
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Makes 1800 – 2000ml INGREDIENTS 750ml (3 cups) milk 6 egg yolks 6 egg whites 1 cup (200g) sugar 2 tablespoons cornstarch 1 cup (250ml) cream, double 1 teaspoon vanilla essence PREPARATION Beat egg yolks and ¾ cup sugar until light and fluffy. Fold in cornstarch. Stir in milk, in a thin stream. Cook over […]
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This recipe has been contributed by Ama 1973 INGREDIENTS 1 packet vanilla pudding sugar, as indicated in the packet 1tablespoon decaf instant coffee powder milk, as required PREPARATION Prepare pudding according to the instructions in the packet but, dissolve coffee in hot milk before adding it to the mixture. Once ready, pour mixture into a […]