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Serves: 12 INGREDIENTS 1 cup egg whites (6 to 7) (to room temperature) 1 teaspoons cream of tartar 1 y ½ cups sugar (300-gramos) 1 cup flour (120-gramos) PREPARATION In a large bowl beat egg whites, cream of tartar and one tablespoon sugar with an electric mixer on medium speed till soft peads form (tips […]
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Córdoba is a province in Argentina and these filled cookies are a typical product from this province. They are exported to many countries in the world. INGREDIENTS 300grs flour 150grs margarine or butter, at room temperature 1 tablespoon sugar 1 teaspoon dried yeast 2 to 3 tablespoons milk 1 icing sugar hot water 2 egg […]
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Serves 15 INGREDIENTS 6 eggs 6 tablespoons sugar 1000 ml (4 cups) cold milk 1 teaspoon vanilla essence PREPARATION Beat eggs and sugar slightly. Pour in milk, stirring continuously with a wooden spoon. Stir in vanilla essence. Pour mixture into a pudding basin or ovenproof dish, lined with caramel. Bake in a moderate oven over […]