Cinnamon rolls

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These Cinnamon Rolls (Buns) are made with an enriched white yeast bread. They have a wonderfully soft and tender crumb and are filled with a mixture of ground cinnamon, brown sugar, and butter (and sometimes raisins and/or chopped nuts). Although you may be able to buy these gorgeous yeast buns, nothing compares to the smiles you get when your family wakes up to the lovely smell of these baking in the oven.

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7-minute fluffy frosting

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INGREDIENTS 1 egg white 180g sugar 3 tablespoons cold water 1 teaspoon vanilla essence 1/2 teaspoon baking powder PREPARATION Put the egg white, the sugar and the cold water in a saucepan. Mix and cook in a double boiler. When the water in the second saucepan has boiled, whip with electric mixer for 7 minutes […]

Oatmeal cookies

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Makes: 24 INGREDIENTS 21/2 cups oatmeal* Pinch of salt 1/2 cup (100g) sugar 2 eggs 50g butter, at room temperature 1 teaspoon vanilla essence 2 teaspoons baking powder PREPARATION Beat butter and sugar until creamy. Add slightly beaten eggs and mix well. Fold in vanilla essence. In another bowl, mix oatmeal, pinch of salt and […]

Light coffee mousse

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Serves: 8 INGREDIENTS 3 egg yolks 3 egg whites 300g reduced-fat cream cheese 2 teaspoons artificial liquid sweetener 2 teaspoons instant coffee powder PREPARATION Beat egg yolks with 1teaspoon sweetener until thick. Beat in cream cheese and coffee. Whisk egg whites with 1 teaspoon sweetener until stiff peaks form. Fold gently into mixture. Spoon into […]