Brownie tart

Posted on | by

This Brownie Tart has a wonderfully rich chocolate flavor and a creamy smooth texture. Its chocolate flavor comes from both semi sweet chocolate and unsweetened cocoa powder. The surprise ingredient is the addition of cream cheese, which tempers the richness of the chocolate and gives the Brownie a slightly tangy flavor. We also add some toasted pecans which give extra flavor and a pleasing crunch.

Subscribe to channel

Delicious fritters for rainy days

Posted:

Makes: 2 dozen INGREDIENTS 2 cups (240g) flour 1 teaspoon baking powder pinch of salt 2 tablespoons sugar finely grated lemon rind 1 tablespoon butter, melted 1 egg yolk 1 egg 1/2 cup (125ml) milk oil for cooking PREPARATION Sift flour, baking powder, salt and sugar onto worktop. Make a well in the center. Mix […]

Hazelnut cake with chocolate chips

Posted:

Serves 8 INGREDIENTS 100g butter, at room temperature 3/4 cup (150g) sugar 3 eggs 2 cups (240g) flour 3 teaspoons baking powder 100g hazelnuts, chopped 100g chocolate chips 3 drops almond essence PREPARATION Beat butter and sugar with a wooden spoon until creamy. Fold in slightly beaten eggs. Stir in almond essence. Sift together flour […]

Oats and chocolate bonbons

Posted:

Makes 24 INGREDIENTS 60g butter 1/2 cup bitter chocolate, chopped 2 cups (400 g ) sugar 1/2 cup (125 ml) milk 2 cups (190 g) oatmeal PREPARATION Put the butter, the sugar and milk in a saucepan and mix over a low heat until the mixture melts well. Bring it to the boil and keep […]