Great recipes!


Makes: 12 INGREDIENTS 100g butter, at room temperature ½ cup (100g) sugar 2 eggs vanilla essence, to taste 1 cup (120g) flour 1 teaspoon baking powder pinch of salt PREPARATION Beat butter until creamy. Add sugar little by little, beating vigorously after each addition. Fold in vanilla essence and slightly beaten eggs. Sift together flour, […]

Crêpes suzettes

Serves: 10 INGREDIENTS 10 crêpes (see recipe basic batter for crêpes) 1/2 cup orange marmalade 1/2 glass (125ml) Cointreau 50g butter, softened 1 cup (250ml) orange juice 1 tablespoon finely grated orange rind 1/4 cup (50g) sugar 1/2 cup (125ml) rum PREPARATION Spread crêpes with orange marmalade and fold twice, into triangles. Arrange onto a […]

Hazelnut cake with chocolate chips

Serves 8 INGREDIENTS 100g butter, at room temperature 3/4 cup (150g) sugar 3 eggs 2 cups (240g) flour 3 teaspoons baking powder 100g hazelnuts, chopped 100g chocolate chips 3 drops almond essence PREPARATION Beat butter and sugar with a wooden spoon until creamy. Fold in slightly beaten eggs. Stir in almond essence. Sift together flour […]

Delicious banana pudding for kids

Serves: 12 INGREDIENTS 6 medium sized bananas 1 1/2 cups (180g) flour pinch of salt 1teaspoon baking powder 3/4 cup (150g) sugar 50g butter 3 eggs 1/2 cup (125ml) milk 50g butter PREPARATION Sift flour, baking powder and salt into a mixing bowl. Add and mix sugar. Rub the butter into the sifted dry ingredients […]

Apples with rum au gratin

Serves: 6 INGREDIENTS 3 Granny Smith apples 1 cup (120g) flour ¾ cup (150g) sugar 3 eggs 1/2 cup (125ml) milk 1 tablespoon butter 4 tablespoons rum PREPARATION Grease base and sides of an ovenproof dish and sprinkle with sugar. Wash, peel, core and slice apples. Arrange them onto greased dish and cover with a […]